Nutrition · per 100 g
| Energy | 600 kcal |
| Fat | 42.5 g |
| Saturated fat | 25 g |
| Carbs | 47.5 g |
| Sugars | 40 g |
| Fiber | 2.5 g |
| Protein | 7.5 g |
| Salt | 0.59 g |
| Sodium | 237.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.