Nutrition · per 100 g

Energy	234 kJ
Energy	56 kcal
Fat	1 g
Saturated fat	0.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	10 g
Sugars	2.3 g
Added sugars	0.41 g
Fiber	1 g
Protein	1.9 g
Salt	0.83 g
Sodium	334 mg
Potassium	193 mg
Calcium	24.9 mg
Iron	0.75 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.