Ingredients
fortified wheat flour 54.2% , water 22.9% , palm oil 11.5% , salt 1.0% , baking powder 1.0% , wheat flour 1.0% , INACTIVE YEAST 1.0% , E471 1.0% , E297 1.0% , enzyme 1.0% , E516 1.0% , E170i 3.7%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 12.5 g |
| Saturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 47.2 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 2.8 g |
| Protein | 8.3 g |
| Salt | 1.9 g |
| Sodium | 778 mg |
| Iron | 7.7 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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