Ingredients
cauliflower 51.7% , low moisture mozzarella 24.2% , rice flour 12.1% , tapioca 6.0% , water 3.0% , rice starch 1.5% , egg white 0.8% , yeast 0.4% , cane sugar 0.2% , salt 0.1% , brown rice 0.0% , garlic 0.0% , spice 0.0% , E415 0.0% , brown rice flour 0.0% , E330 0.0% , E270 0.0% , low moisture part skim mozzarella 0.0% , pizza sauce 0.0% , water 0.0% , crushed tomato 0.0% , SPICE BLEND 0.0% , vinegar 0.0% , provolone 0.0% , Monterey Jack 0.0% , IMPORTED PARMESAN CHEESE 0.0% , E235 0.0% , romano cheese 0.0% , E460ii 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 246 kcal |
| Fat | 9.9 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 35.2 mg |
| Carbs | 26.1 g |
| Sugars | 2.8 g |
| Added sugars | 0.94 g |
| Starch | 0 g |
| Fiber | 1.4 g |
| Protein | 12 g |
| Salt | 1.4 g |
| Sodium | 549 mg |
| Potassium | 141 mg |
| Calcium | 296 mg |
| Iron | 0.52 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.