Ingredients
enricdhed wheat flour 54.2% , water 22.9% , palm oil contains 2% and less opalt sodium acid pyrophosphate 11.5% , corn starch 5.7% , sodium bicarbonte cultured wheat starch 2.9% , distilled monoglycerides 1.4% , sugar 0.0% , E297 0.0% , E341i 0.0% , E516 0.0% , enzyme 0.0% , nactive yeast 1.4%
Nutrition · per 100 g
| Energy | 1280 kJ |
| Energy | 306 kcal |
| Fat | 9.2 g |
| Saturated fat | 4.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 46.9 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 2 g |
| Protein | 8.2 g |
| Salt | 2.6 g |
| Sodium | 1060 mg |
| Potassium | 61.2 mg |
| Calcium | 102 mg |
| Iron | 2 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.