Sour Cream
H-E-B · 16 oz
Ingredients
milk 54.5% , cream 22.7% , skimmed milk 11.4% , corn starch 5.7% , E428 2.8% , E339 1.4% , E412 0.7% , E407 0.4% , E516 0.2% , E410 0.1% , retinyl palmitate 0.1%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 8.3 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 33.3 mg |
| Carbs | 6.7 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 0.38 g |
| Sodium | 150 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.