Bone broth
H-E-B
Ingredients
beef broth 52.0% , water 24.0% , beef 12.0% , broth made from bones 6.0% , beef extract 3.0% , cider vinegar 1.5% , sugar 0.2% , onion 0.2% , tomato 0.2% , sea salt 0.2% , yeast 0.2% , extract 0.2% , vegetable 0.2% , vegetable 0.1% , carrot 0.1% , onion 0.0% , celery 0.0% , garlic 0.0% , salt 0.0% , corn 0.0% , oil 0.0% , potato 0.0% , flour 0.0% , black pepper 0.0% , carrot powder 0.0%
Nutrition · per 100 g
| Energy | 21.4 kcal |
| Fat | 0 g |
| Carbs | 0.71 g |
| Sugars | 0.36 g |
| Protein | 3.9 g |
| Salt | 0.39 g |
| Sodium | 157 mg |
| Potassium | 60.5 mg |
| Calcium | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.