Nutrition · per 100 g

Energy	56 kcal
Fat	0.8 g
Saturated fat	0 g
Carbs	10.4 g
Sugars	7.2 g
Fiber	2.4 g
Protein	1.6 g
Salt	0.88 g
Sodium	352 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.