Nutrition · per 100 g

Energy	289 kcal
Fat	10.4 g
Saturated fat	3.7 g
Monounsaturated fat	0.37 g
Cholesterol	14.8 mg
Carbs	37 g
Sugars	1.5 g
Fiber	1.5 g
Protein	11.1 g
Salt	1.2 g
Sodium	496 mg
Potassium	200 mg
Calcium	0 mg
Iron	0.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.