Nutrition · per 100 g

Energy	147.1 kcal
Fat	5.6 g
Saturated fat	2.6 g
Carbs	15.9 g
Sugars	1.5 g
Fiber	0.59 g
Protein	7.9 g
Salt	0.54 g
Sodium	214.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.