Nutrition · per 100 g

Energy	333.3 kcal
Fat	4.4 g
Saturated fat	0 g
Carbs	77.8 g
Sugars	22.2 g
Fiber	22.2 g
Protein	8.9 g
Salt	0.89 g
Sodium	355.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.