Ingredients
pork 67.0% , water 16.5% , sea salt 2.0% , turbinado sugar 2.0% , black pepper 2.0% , celery powder 10.5%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 30 g |
| Saturated fat | 10 g |
| Cholesterol | 67 mg |
| Carbs | 6.7 g |
| Sugars | 6.7 g |
| Protein | 40 g |
| Salt | 4 g |
| Sodium | 1600 mg |
| Iron | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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