Nutrition · per 100 g

Energy	468.8 kcal
Fat	18.8 g
Saturated fat	9.4 g
Carbs	68.8 g
Sugars	18.8 g
Fiber	3.1 g
Protein	6.3 g
Salt	1.3 g
Sodium	500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.