Nutrition · per 100 g

Energy	80 kcal
Fat	7 g
Saturated fat	4 g
Carbs	2 g
Sugars	1 g
Fiber	0 g
Protein	5 g
Salt	0.35 g
Sodium	140 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.