Ingredients
pork 55.6% , beef 22.2% , water 11.1% , CONTAINS 2% and LESS SEA SALT 5.6% , EVAPORATED CANE SYRUP 2.8% , garlic 1.4% , spice 0.7% , CULTURED DEXTROSE 0.3% , natural flavouring 0.3%
Nutrition · per 100 g
| Energy | 427 kcal |
| Fat | 31.9 g |
| Saturated fat | 11.2 g |
| Cholesterol | 96.4 mg |
| Carbs | 6.4 g |
| Sugars | 3.2 g |
| Protein | 28.7 g |
| Salt | 0 g |
| Sodium | 1.4 mg |
| Potassium | 0.6 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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