Ingredients
pasteurized semi-skimmed milk 62.5% , lactic ferments 18.8% , sea salt 9.4% , vegetable enzymes 9.4%
Nutrition · per 100 g
| Energy | 976 kcal |
| Fat | 57.4 g |
| Saturated fat | 38.2 g |
| Trans fat | 0 g |
| Cholesterol | 193 mg |
| Carbs | 12.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 102 g |
| Salt | 0.01 g |
| Sodium | 2.2 mg |
| Calcium | 2.6 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.