Whole Spiced Polish Dills
H-E-B
0041220967261
Ingredients
cucumber 55.0% , water 22.5% , vinegar 11.3% , sea salt 1.4% , E509 1.4% , red bell pepper 1.4% , onion 1.4% , natural flavouring 1.4% , E102 1.4% , E433 2.7%
Nutrition · per 100 g
| Energy | 18 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 3.6 g |
| Sugars | 3.6 g |
| Protein | 0 g |
| Salt | 2.9 g |
| Sodium | 1143 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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