Ingredients
ALMONDMILK 55.0% , E341iii 22.5% , sea salt 11.3% , E418 5.6% , E340ii 2.8% , E415 1.4% , sunflower lecithin 0.7% , retinyl palmitate 0.4% , Ergocalciferol 0.2% , E307c 0.2%
Nutrition · per 100 g
| Energy | 6.8 kcal |
| Fat | 0.52 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0.26 g |
| Polyunsaturated fat | 0.09 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0.35 g |
| Sugars | 0.17 g |
| Fiber | 0.17 g |
| Protein | 0.17 g |
| Salt | 0 g |
| Sodium | 0.03 mg |
| Potassium | 0.03 mg |
| Calcium | 0.08 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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