Ingredients
milk 56.3% , cream 21.9% , sugar 10.9% , caramel variegate 5.5% , skimmed milk 2.7% , LESS THAN 2% OF BUTTERMILK 1.4% , corn syrup 0.7% , HIGH FRUCTOSE CORN SYR 0.7%
Nutrition · per 100 g
| Energy | 271 kcal |
| Fat | 12.9 g |
| Saturated fat | 7.8 g |
| Trans fat | 0 g |
| Cholesterol | 45.5 mg |
| Carbs | 33.6 g |
| Sugars | 32.3 g |
| Added sugars | 23.6 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 5.2 g |
| Salt | 0 g |
| Sodium | 0.14 mg |
| Potassium | 0.16 mg |
| Calcium | 0.13 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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