Nutrition · per 100 g

Energy	248 kcal
Fat	13.3 g
Saturated fat	7.6 g
Trans fat	0 g
Cholesterol	33.3 mg
Carbs	28.6 g
Sugars	24.8 g
Added sugars	20 g
Fiber	0 g
Protein	4.8 g
Salt	0.19 g
Sodium	76.2 mg
Potassium	162 mg
Calcium	105 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.