Ingredients
fortified wheat flour 52.6% , sugar 12.1% , palm oil 12.1% , Margarine 11.6% , water 5.8% , contains 2% and less of eggs 2.9% , salt 0.3% , natural and artificial flavouring 0.3% , Raising agent 0.3% , corn syrup 0.3% , E422 0.3% , high fructose corn syrup 0.3% , E420 0.3% , E127 0.2% , modified corn starch 0.1% , E407 0.1% , AGAR GUM 0.0% , Preservative 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 448.3 kcal |
| Fat | 20.7 g |
| Saturated fat | 10.3 g |
| Carbs | 62.1 g |
| Sugars | 24.1 g |
| Fiber | 0 g |
| Protein | 3.4 g |
| Salt | 0.69 g |
| Sodium | 275.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.