Ingredients

oyster 66.7% , cottonseed oil 16.7% , salt 16.7%

Nutrition · per 100 g

Energy	421 kcal
Fat	22.6 g
Saturated fat	9.1 g
Trans fat	0 g
Cholesterol	44.7 mg
Carbs	18.1 g
Sugars	0 g
Fiber	0 g
Protein	36.2 g
Salt	0 g
Sodium	0.72 mg
Calcium	0.09 mg
Iron	0.02 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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