Ingredients
wheat flour 56.3% , butter 21.9% , Swiss cheese 10.9% , skimmed milk powder 5.5% , salt 0.9% , yeast 0.9% , barley malt flour 0.9% , sugar 2.8%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 15.6 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 50 g |
| Sugars | 6.3 g |
| Fiber | 6.2 g |
| Protein | 12.5 g |
| Salt | 1.8 g |
| Sodium | 719 mg |
| Calcium | 125 mg |
| Iron | 0 mg |
| Vitamin A | 187.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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