Mccormick, cocktail sauce for seafood, extra hot
Mccormick, Mccormick & Company Inc.
Ingredients
tomato concentrate 53.8% , high fructose corn syrup 23.1% , water 11.5% , vinegar 5.8% , horseradish 2.9% , salt 1.4% , concentrated lemon juice 0.7% , red bell pepper 0.4% , onion 0.2% , E211 0.1% , E415 0.0% , natural and artificial flavouring 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 0.83 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 31.7 g |
| Sugars | 26.7 g |
| Fiber | 1.7 g |
| Protein | 1.7 g |
| Salt | 4 g |
| Sodium | 1617 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 50.1 µg |
| Vitamin C | 10 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.