Ingredients
fortified wheat flour 55.0% , sugar 15.8% , butter 14.6% , high fructose corn syrup 7.3% , egg 3.7% , skimmed milk powder 1.8% , MONOGLYCERIDE 0.9% , salt 0.5% , E500ii 0.2% , artificial flavouring 0.2%
Nutrition · per 100 g
| Energy | 1130 kcal |
| Fat | 48.5 g |
| Saturated fat | 27.7 g |
| Trans fat | 0 g |
| Cholesterol | 174 mg |
| Carbs | 159 g |
| Sugars | 83.1 g |
| Fiber | 0 g |
| Protein | 13.8 g |
| Salt | 0 g |
| Sodium | 0.76 mg |
| Calcium | 0.14 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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