Ingredients
pasteurized milk and cream 57.5% , whey protein 21.2% , Modified starch 10.6% , salt 0.1% , lactic ferments 0.1% , E412 0.1% , E270 0.1% , E410 0.1% , E415 0.1% , E235 9.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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