Ingredients
fortified wheat flour 53.3% , water 23.3% , rye flour 11.7% , yeast 5.8% , CORMEAL 2.9% , sugar 1.3% , E150a 0.8% , salt 0.4% , caraway seed 0.2% , soya oil 0.1% , vital wheat gluten 0.1% , conditioner 0.0% , conditioner 0.0% , E282 0.0% , E516 0.0%
Nutrition · per 100 g
| Energy | 783 kcal |
| Fat | 6.9 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 152 g |
| Sugars | 6.9 g |
| Fiber | 6.8 g |
| Protein | 27.7 g |
| Salt | 0 g |
| Sodium | 1.5 mg |
| Calcium | 0.28 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.03 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.