Ingredients
sugar 51.7% , fortified wheat flour 24.2% , water 12.1% , palm oil 6.0% , corn syrup 3.0% , cocoa processed with alkali 1.5% , soya oil 0.8% , corn syrup solids 0.4% , crushed chocolate sandwich cookie 0.2% , contains 2% and less of 0.1% , E466 0.0% , corn starch 0.0% , egg white 0.0% , high fructose corn syrup 0.0% , high oleic sunflower 0.0% , canola oil 0.0% , hydrogenated cottonseed oil 0.0% , invert sugar 0.0% , Raising agent 0.0% , E471 0.0% , natural and artificial flavouring 0.0% , skimmed milk 0.0% , E435 0.0% , Preservative 0.0% , E129 0.0% , salt 0.0% , soya lecithin 0.0% , E171 0.0% , E415 0.0% , yellow corn flour 0.0%
Nutrition · per 100 g
| Energy | 391 kcal |
| Fat | 13 g |
| Saturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 65.2 g |
| Sugars | 45.6 g |
| Fiber | 2.2 g |
| Protein | 2.2 g |
| Salt | 0.68 g |
| Sodium | 272 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.