Ingredients
icing sugar 51.6% , water 24.2% , fortified wheat flour 12.1% , sugar 6.0% , palm oil 3.0% , cocoa processed with alkali 1.5% , soya oil 0.8% , corn syrup 0.4% , corn syrup solids 0.2% , walnut 0.1% , HIGH FRUCTOSE 0.0% , corn syrup 0.0% , egg white 0.0% , salt 0.0% , E150a 0.0% , E471 0.0% , Raising agent 0.0% , POLYSORBATE GO 0.0% , soya lecithin 0.0% , dextrose 0.0% , E281 0.0% , E200 0.0% , E202 0.0% , CORY FLOUR 0.0% , natural and artificial flavouring 0.0% , skimmed milk 0.0% , E129 0.0% , corn starch 0.0% , E415 0.0% , E466 0.0% , corn oil 0.0%
Nutrition · per 100 g
| Energy | 879 kcal |
| Fat | 28.3 g |
| Saturated fat | 11.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 146 g |
| Sugars | 104 g |
| Fiber | 4.8 g |
| Protein | 9.5 g |
| Salt | 0 g |
| Sodium | 0.57 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.