Ingredients
soya oil 52.0% , distilled vinegar 24.0% , tomato purée 12.0% , sugar 6.0% , water 3.0% , cucumber 1.5% , salt 0.8% , egg yolk 0.4% , contains less than 1% onion 0.2% , E415 0.1% , E270 0.0% , spice 0.0% , red bell pepper 0.0% , torula yeast 0.0% , E405 0.0% , E150a 0.0% , natural flavouring 0.0% , celery seed 0.0% , ALUM 0.0% , E160c 0.0% , E509 0.0% , E433 0.0% , E202 0.0% , E211 0.0% , E385 0.0%
Nutrition · per 100 g
| Energy | 433.3 kcal |
| Fat | 40 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 40 g |
| Sugars | 13.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.2 g |
| Sodium | 866.7 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.