Ingredients
flour 52.6% , water 23.7% , sugar 7.0% , RAISINS WITH PARTIALLY HYDROGENATED SOYBEAN 7.0% , cottonseed oil 4.8% , CONTAINS LESS THAN 2% OF EACH OF FOLLOWING 2.4% , yeast 1.2% , wheat flour 0.6% , DEGERMINATED YELLOW CORN MEAL 0.3% , cinnamon 0.2% , caramel color with sulfites 0.1% , CALCIUM PROPIONATE PRESERVATIVE 0.0% , E471 0.0% , enzyme 0.0% , E481 0.0% , soya oil 0.0% , ASCORBIC ACID ADDED AS A DOUGH CONDITIONER 0.0% , E920 0.0% , citric acid preservative 0.0%
Nutrition · per 100 g
| Energy | 457 kcal |
| Fat | 1.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 95.4 g |
| Sugars | 24.6 g |
| Fiber | 9.3 g |
| Protein | 15.4 g |
| Salt | 0 g |
| Sodium | 0.86 mg |
| Calcium | 0.12 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.