Ingredients

oyster 74.6% , garlic butter 12.7% , sea salt 12.7%

Nutrition · per 100 g

Energy	200 kcal
Fat	11.8 g
Saturated fat	2.9 g
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	21.2 g
Salt	0.74 g
Sodium	294.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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