Ingredients
potato 72.9% , vegetable oil 13.5% , salt 1.0% , onion 1.0% , sugar 0.0% , soya flour 0.0% , torula yeast 0.0% , dextrose 0.0% , E621 0.0% , garlic 0.0% , hydrolyzed torula yeast protein 0.0% , brewers yeast protein 0.0% , paprika 11.5%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 35.7 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 2.1 g |
| Sodium | 821 mg |
| Potassium | 1271 mg |
| Calcium | 11 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.