Ingredients
cornmeal 52.5% , vegetable oil 23.8% , whey 11.9% , cheddar 5.9% , butter 3.0% , buttermilk solids 1.5% , salt 0.7% , E339 0.4% , enzyme modified butteroil 0.2% , E102 0.1% , E110 0.0% , autolyzed yeast extract 0.0% , thiamin hydrochloride 0.0% , fructose 0.0% , E627 0.0% , E631 0.0% , natural flavouring 0.0% , E621 0.0% , E110 0.0% , E102 0.0%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 28.6 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 7.1 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 1.9 g |
| Sodium | 750 mg |
| Potassium | 271 mg |
| Calcium | 67.9 mg |
| Iron | 0.71 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.