Ingredients
peanut 60.0% , dextrose 20.0% , corn syrup 10.0% , FULLY HYDROGENATED VEGETABLE OILS 5.0% , soya bean 5.0%
Nutrition · per 100 g
| Energy | 625 kcal |
| Fat | 50 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 15.6 g |
| Sugars | 6.3 g |
| Fiber | 6.3 g |
| Protein | 21.9 g |
| Salt | 0.08 g |
| Sodium | 31.7 mg |
| Calcium | 0 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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