Ingredients
AGED RED CAYENNE PEPPERS 57.5% , distilled vinegar 21.3% , salt 3.8% , hydrolysed soy protein 3.8% , butter natural flavouring 2.5% , E415 2.5% , garlic 2.5% , E330 6.2%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 7 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 7.5 g |
| Sodium | 3007 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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