Ingredients
CHICKEN BREAST WITH RIB MEAT 50.0% , butter 25.0% , wheat flour 12.5% , E375 6.3% , R 6.3%
Nutrition · per 100 g
| Energy | 189 kcal |
| Fat | 13.8 g |
| Saturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 48.6 mg |
| Carbs | 6.1 g |
| Sugars | 0.51 g |
| Fiber | 0.5 g |
| Protein | 10.2 g |
| Salt | 0 g |
| Sodium | 0.24 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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