Ingredients
flour 56.3% , water 21.9% , high fructose corn syrup 10.9% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 5.5% , salt 2.7% , soya oil 1.4% , wheat gluten 0.7% , DOUGH C 0.7%
Nutrition · per 100 g
| Energy | 628 kcal |
| Fat | 7.8 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 119 g |
| Sugars | 15.5 g |
| Fiber | 5.2 g |
| Protein | 20.7 g |
| Salt | 0 g |
| Sodium | 1.2 mg |
| Calcium | 0.1 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.