Mexican Style Blend
Hannaford · 28 g
Ingredients
Monterey Jack 53.6% , cheddar 23.2% , milk 11.6% , lactic ferments 5.8% , salt 0.0% , enzyme 0.0% , E160b 0.0% , ASADERO CHEESE 0.0% , milk 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , QUESADILLA CHEESE 0.0% , PASTEURIZED MIL 5.8%
Nutrition · per 100 g
| Energy | 1390 kcal |
| Fat | 115 g |
| Saturated fat | 76.5 g |
| Trans fat | 0 g |
| Cholesterol | 318 mg |
| Carbs | 12.7 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 76.5 g |
| Salt | 0.01 g |
| Sodium | 2.6 mg |
| Calcium | 2.6 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.