Ingredients
flour 65.0% , sugar 11.7% , vegetable oil 11.7% , HIGH FRUCTOSE CORN 11.7%
Nutrition · per 100 g
| Energy | 1510 kcal |
| Fat | 44.4 g |
| Saturated fat | 16.7 g |
| Monounsaturated fat | 16.7 g |
| Polyunsaturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 256 g |
| Sugars | 77.8 g |
| Fiber | 11 g |
| Protein | 22.2 g |
| Salt | 0 g |
| Sodium | 1.6 mg |
| Iron | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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