Ingredients
CRISP RICE 52.9% , corn syrup 23.5% , sugar 11.8% , Margarine 5.9% , CRYSTALLINE FRUCTOSE 2.9% , water 1.5% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.7% , E428 0.4% , corn syrup solids 0.2% , soya oil 0.1% , soya lecithin 0.0% , monoglycerides 0.0% , artificial flavouring 0.0% , ascorbic acid preservative 0.0% , capric 0.0% , caprylic triglycerides 0.0% , E500ii 0.0%
Nutrition · per 100 g
| Energy | 391 kcal |
| Fat | 8.7 g |
| Saturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.9 g |
| Sugars | 30.4 g |
| Fiber | 0 g |
| Protein | 4.3 g |
| Salt | 1 g |
| Sodium | 413 mg |
| Potassium | 26 mg |
| Calcium | 4 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.