Ingredients
tomato purée 54.2% , diced tomatoes in tomato juice 22.9% , green bell pepper 11.5% , onion 5.7% , vinegar 2.9% , contains 2% and less of 1.4% , jalapeno pepper 0.7% , DEHYDRATE ONION 0.4% , spice 0.2% , garlic 0.1% , E509 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 83.2 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20.8 g |
| Sugars | 10.4 g |
| Fiber | 10.3 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 2.1 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.02 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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