Chicken breast meat with rib meat in buffalo style sauce, buffalo style
Ingredients
CHICKEN BREAST MEAT WITH RIB MEAT 52.8% , water 23.6% , CAYENNE PEPPER SAUCE 11.8% , white vinegar 5.9% , contains 2% and less of heavy cream 3.0% , sugar 0.6% , sea salt 0.6% , modified corn starch 0.6% , tabasco brand dry red seasoning 0.6% , Modified starch 0.3% , E339 0.1% , flavouring 0.1% , E160c 0.0% , chicken flavouring 0.0% , E415 0.0% , spice 0.0% , fractionated coconut oil 0.0% , E262ii 0.0%
Nutrition · per 100 g
| Energy | 95 kcal |
| Fat | 3 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 60 mg |
| Carbs | 1.2 g |
| Sugars | 1.2 g |
| Fiber | 0 g |
| Protein | 15.5 g |
| Salt | 1.9 g |
| Sodium | 774 mg |
| Potassium | 83 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.