Vegetable platter with dip
0041268210497
Ingredients
carrot 60.0% , celery 20.0% , DRESSING 10.0% , grape tomatoes 5.0% , broccoli 5.0%
Nutrition · per 100 g
| Energy | 75 kcal |
| Fat | 5.4 g |
| Saturated fat | 0.54 g |
| Trans fat | 0 g |
| Cholesterol | 5 mg |
| Carbs | 6.5 g |
| Sugars | 3.2 g |
| Fiber | 2.2 g |
| Protein | 1.1 g |
| Salt | 0.54 g |
| Sodium | 215 mg |
| Calcium | 43 mg |
| Iron | 0.39 mg |
| Vitamin A | 1451.7 µg |
| Vitamin C | 12.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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