Nutrition · per 100 g

Energy	352 kcal
Fat	17.2 g
Saturated fat	4.7 g
Trans fat	0 g
Cholesterol	54.7 mg
Carbs	45.3 g
Sugars	25 g
Added sugars	25 g
Fiber	1.6 g
Protein	4.7 g
Salt	0.74 g
Sodium	297 mg
Potassium	0 mg
Calcium	117 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.