Nutrition · per 100 g

Energy	517 kcal
Fat	29 g
Saturated fat	22 g
Carbs	67.7 g
Sugars	29 g
Fiber	0 g
Protein	3.2 g
Salt	0.2 g
Sodium	80 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.