Gelatin dessert
Ingredients
E428 54.2% , maltodextrin 22.9% , E355 11.5% , E332ii 5.7% , CONTAINS 2% and LESS OF SODIUM CITRATE 2.9% , E951 1.4% , E129 0.7% , natural and artificial flavouring 0.4% , E950 0.2% , salt 0.1% , E900a 0.0% , E133 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 33.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 33.3 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.