Ingredients
fortified wheat flour 57.1% , brown sugar 13.3% , VEGETABLE OIL SHORTENING 13.3% , contains less than 1.5% of 8.1% , oat fibre 4.0% , salt 0.2% , soya lecithin 3.9%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 86.7 g |
| Sugars | 26.7 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 0.33 g |
| Sodium | 133 mg |
| Potassium | 160 mg |
| Calcium | 87 mg |
| Iron | 6.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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