Ingredients
alaska pollock 53.3% , vegetable oil 23.3% , fortified wheat flour 11.7% , water 5.8% , fortified wheat flour 2.9% , modified corn starch 1.5% , contains 2% and less of 0.7% , E466 0.4% , Raising agent 0.2% , soya flour 0.1% , salt 0.0% , skimmed milk 0.0% , sugar 0.0% , yellow corn flour 0.0% , E452vi 0.0%
Nutrition · per 100 g
| Energy | 292 kcal |
| Fat | 16.9 g |
| Saturated fat | 2.3 g |
| Trans fat | 0 g |
| Cholesterol | 31 mg |
| Carbs | 23.1 g |
| Sugars | 1.5 g |
| Fiber | 0 g |
| Protein | 9.2 g |
| Salt | 1.2 g |
| Sodium | 492 mg |
| Calcium | 31 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.