Sour Cream
Iga · 30 g
Ingredients
soured milk 55.0% , cream 22.5% , whey 11.3% , LESS THAN 2% OF FOOD STARCH-MODIFIED 5.6% , E339 2.8% , E412 1.4% , E407 0.7% , E516 0.4% , E410 0.2% , E202 0.2%
Nutrition · per 100 g
| Energy | 633 kcal |
| Fat | 55.6 g |
| Saturated fat | 38.9 g |
| Trans fat | 0 g |
| Cholesterol | 223 mg |
| Carbs | 22.2 g |
| Sugars | 11.1 g |
| Fiber | 0 g |
| Protein | 11.1 g |
| Salt | 0 g |
| Sodium | 0.56 mg |
| Potassium | 0.56 mg |
| Calcium | 0.44 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.